Scratch-made Mexican plates, fish tacos, and salsa worth the drive — cooked fresh on Prospect Rd since day one.
The same salsa on your table every visit is about to go in a bottle. Small-batch, made from the same recipe that started as a house secret and became the thing regulars ask us to pack extra of.
| Monday | 10 AM–3 PM, 5–8 PM |
| Tuesday | 10 AM–3 PM, 5–8 PM |
| Wednesday | 10 AM–3 PM, 5–8 PM |
| Thursday | 10 AM–3 PM, 5–8 PM |
| Friday | 10 AM–3 PM, 5–8 PM |
| Saturday | 10 AM–3 PM, 5–8 PM |
| Sunday | 10 AM–3 PM, 5–8 PM |